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Esperienza enogastronomica ad Alghero in una cantina
Escursioni e tour in giornata

Esperienza enogastronomica ad Alghero in una cantina

Da
63,00 
Cancellazione gratuita
Lingua: Inglese, Italiano, Spagnolo
Voucher sul cellulare accettato
Durata: 3 ore
Cosa farai
  • Assaggia le specialità locali in una cantina tradizionale sarda
  • Prova i piatti stagionali dell'orto locale
  • Vivi un viaggio gastronomico e una festa sarda
Cosa aspettarsi

Vivi un'affascinante serata enogastronomica in un'azienda vinicola situata ad Alghero, nella Sardegna nord-occidentale. Tra i sereni dintorni di Porto Ferro e del Lago Baratz, immergiti in un menu appositamente curato con specialità tipiche sarde, perfettamente abbinate ai vini prodotti in loco. Migliora la tua visita con un tour della cantina e della sua affascinante cantina, aggiungendo al viaggio sensoriale unico.

La cena servita durante l'esperienza prevede un menù tipico sardo a base di prodotti locali e dell'orto locale, disponibile secondo la stagionalità: antipasti con salumi e formaggi, olive, sott'olio, cipolle caramellate, frittate, torte salate, bruschette con pomodorini dell'orto. Primi piatti (secondo disponibilità): ravioli di ricotta, pasta fatta in casa come tagliatelle, malloreddus o fregola con sugo di pomodoro o ragù di agnello, sugo alla campidanese, ragù di verdure o ragù di pecora. Secondo piatto (secondo disponibilità): porcetto, agnello, pecora, cinghiale, grigliata mista o pane zicchi. Tra i dolci tipici locali ci saranno le seadas, la crostata di fichi e mele, la crostata di frutta oi papassini; acqua, un litro di vino ogni quattro persone, caffè e liquore.

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Cosa è incluso
  • check Drink
  • check Cena
  • check Guida multilingue
Dove

str. Vicinale Baratz Monte Pedrosu, 5c, 07100 Sassari SS, Italia

Punto d'incontro:
Il tuo host indosserà un grembiule con il nome della cantina. Si prega di arrivare al punto di incontro almeno 15 minuti prima dell'inizio dell'esperienza.
Da ricordare
  • Sono disponibili alternative per le persone con intolleranza al lattosio o celiachia. Si prega di informare il tour operator locale di eventuali restrizioni dietetiche al momento della conferma della prenotazione
  • Per i vegetariani è disponibile il seguente menù: antipasto con olive, formaggio, frittate, verdure sott'olio e bruschette al pomodoro; prima con ragù di verdure o salsa di pomodoro; secondo a base di crostate e frittate; acqua, un litro di vino ogni 4 persone, caffè e liquore.
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Provider
Escursì - experience sardinia
Commissioni di prenotazione
Buone notizie! Non sono applicate commissioni di servizio a questa prenotazione.
Politiche di cancellazione
Ricevi un rimborso del 100% annullando la prenotazione fino a 72 ore prima dell'inizio dell'attività.

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